Ok, we all know i like to make pecan pie- I have used my recipe till it everyone is sick of it!! But would you believe I have forgotten the recipe-- It is over at my old house( my kids are guarding it for safe keeping!!) So we have a test recipe in the oven.
1 pie crust
3 eggs
1 cup karo syrup
1 cup brown sugar
1 tsp of vanilla
and 1 1/2 cups pecans
350 degree oven
put the pecans into the pie crust and set to side. Mix everything else together and pour over pecans in crust.
Bake for 60 minutes or until u think the thing is done( the clean knife in the middle test works sometimes with this one!!!)
I am hoping the amounts are right for the sugars. I will post the out come. I should be able to do this in my sleep as many pies as I have made!!! Enjoy!!
you just have to remember to adjust the heat of the oven if this pie is the last of your baking for the day :)
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